Wild Frontiers' Mark Steadman recently undertook some guide training in Iran, and wasn't surprised to find so many women in attendance. Here he explains why, for many of us, our perceptions of women's place in Iranian society is wrong.
A Monday in the Wahiba Sands of Oman is probably the best Monday you will have. After breaking our first night wild camping, shaking the dew from the tent we packed up and headed to the coast over miles and miles of dunes...
The last time I was in Esfahan was May 8th 1997. And now I am back again, exactly 21 years later. Has it changed?... 'Half the world', was how one French traveller described the city when passing through in the 16th century, and for good reason.
Among the well-informed travelling community, the people of Iran have a reputation as one of the most friendly, hospitable and cultured peoples of the world. And within less than a day in this fascinating country, I had already had first hand experience of these famed characteristics.
The Silk Road was one of the world’s most important trade routes, traversing deserts, mountains and plains from China to Constantinople with branches down to India, the Middle East and North Africa. More than just goods, the Silk Road transported religion, culture and ideas between east and west. In our A to Z we take a look at some of the key people, places and events in the history of the Silk Road.
Interest in the Silk Road is growing rapidly, with travellers intrigued by the ancient routes which saw the exchange of goods, religion and ideas between east and west. The routes cover such vast areas that it can be difficult to decide where to visit, so we’ve put together a list of the top five places to see on the Silk Road, from cultural hotspots to incredible landscapes.
Whilst Iran is well-known for its intricate Islamic architecture, turquoise-domed mosques and ancient sites such as Persepolis, its cuisine is a lesser-known delight. Looking to change that is food writer and cook Yasmin Khan and we are delighted that Yasmin will be leading a tour focusing on Iran’s food and culture in 2018.