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Blogging from the Wild

A Taste of Italy

  • 16th November 2020

‘I know the path’s here somewhere’ said Dom, our guide, at the end of a field as he disappeared into thick undergrowth. With Covid having limited tourism this year, what had been a well sign posted, way-marked route had vanished beneath tangled creepers and blackberry bushes.

Cuba's Cuisine

  • 5th January 2014

I spent Christmas and New Year in Cuba over a two week period organised by WF. As a foodie, I had braced myself for some average, uninspiring food from all the travellers' descriptions about the place. However, I am glad to be able to report that I have been pleasantly surprised in some places whils…

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